Herbs
INTRODUCTION:
As a corporate group operating throughout Europe we grow vegetables on 4000 hectares of open field. Our production site in Spain ensures that we are able to supply our customers with fresh vegetables throughout the year, even in winter. We are a leading producer of organic crops in Germany cultivating organic vegetables on 150 hectares of land every year.
OTHER VEGETABLES:
Broccoli, cauliflower, carrots, Chinese leaves, fennel, kohlrabi, spring onions, chard, May turnips, parsnips, parsley roots, leek, radishes, daikon / white radish, Brussels sprouts, red cabbage, black salsify, celery, Jerusalem artichoke, savoy cabbage, zucchini / courgettes, bluccoli (combipack with a small broccoli and a small cauliflower), butternut pumpkin, hokkaido pumpkin, new potatoes, celeriac, baby Wok Choi (baby bok choy), rhubarb, smoothie blends, spinach, pointed cabbage, white cabbage, black Spanish radish, garlic, iceberg lettuce, baby romaine, SalaRico, lettuces in various colors, lamb's lettuce, rocket, butterhead / round lettuce, chicory, Veroma lettuce blend, radicchio, romaine lettuce, Picco kale, leaf lettuce, SalaFleur, Picco lettuce blend
FRUIT:
Melons
HERBS:
Parsley, chives, dill, mint, coriander, savory, tarragon, rosemary, marjoram, thyme, basil
CERTIFICATIONS:
IFS higher level
QS wholesale
Eco-certificate according to EC regulation No. 834/ 2007
Regional products standard "Regionalfenster"
CONTACT:
BEHR AG
Ohlendorfer Straße 83
21220 Seevetal
Phone +49 (0)4185/ 793320
Fax +49 (0)4185/ 793329
E-Mail: verkauf@behr-ag.com
Website: www.behr-ag.com
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INTRODUCTION:
Our production and trading establishments are situated all over Europe. Thus, we are able to ensure that our customers are supplied with fresh vegetables throughout the entire year. We are committed to high standards of quality, sustainable economic and ecological action, as well as social responsibility at all our sites at home and abroad.
HERBS:
Parsley
VEGETABLES:
Broccoli, colorful lettuce varieties, iceberg lettuce, kohlrabi, baby romaine, celery
Picco kale, SalaRico, smoothie blend, spinach
CERTIFICATIONS:
IFS higher level, QS level wholesale
CONTACT:
BEHR Iberia S.L.U.
Paraje de la Almazara, s/n
30332 Basapintada/Fuente Álamo (Murcia)
Phone +34 (0)607/ 88 9036
Fax +34 (0)968/ 159736
E-Mail: wmartin@behr-iberia.com
Website: www.behr-iberia.com
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INTRODUCTION:
In order to bundle production and marketing of produce in the "Altes Land" cultivation area, Elbe-Obst Vertriebsgesellschaft mbH was founded in 1994.
It is a merger of private trading companies and Elbe-Obst Erzeugerorganisation r. V.. Thus, Elbe-Obst Vertriebsgesellschaft mbH provides cultivation and marketing from one source. It supplies food retailers, the export market, the convenience sector, and the processing industry.
HERBS:
Outdoor perennial herbs in pots; culinary herbs in pots;
cut herbs, skin and blister packaging
FRUIT:
Apples, berries, pears, plums, sweet cherries, European plums
VEGETABLES:
Cole crops / brassicas, potatoes, root vegetables, and tuber vegetables, carrots
CERTIFICATIONS:
IFS Broker, IFS Standard, QS, Global G.A.P., Naturland, organic, regional products standard "Regionalfenster," kosher, Nurture, ProPlanet
CONTACT:
Elbe-Obst Vertriebsgesellschaft mbH
Bassenflether Chaussee 4b
21723 Hollern-Twielenfleth
Phone +49 (0)4141/ 9531850
Fax +49 (0)4141/ 9531950
E-Mail: vg@elbe-obst.de
Website: www.elbe-obst.de
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INTRODUCTION:
Joint selling of generated volume of products. Production that meets quality standards and market needs. Introduction of environment-friendly, sustainable production processes. Documentation beyond legal provisions. Advising of members and ensuring of consumer protection.
HERBS:
Parsley, chives, dill, mint, coriander, savory, tarragon, rosemary, marjoram, thyme, basil
FRUIT:
Apples, plums
VEGETABLES:
Broccoli, carrots, Chinese leaves, fennel, kohlrabi, spring onions, chard, May turnips, parsnips, parsley roots, leek, radishes, daikon / white radish, Brussels sprouts, red cabbage, black salsify, celery, Jerusalem artichoke, savoy cabbage, zucchini/courgettes, bluccoli (combipack with a small broccoli and a small cauliflower), butternut pumpkin, hokkaido, new potatoes, celeriac, Wok Choi (baby bok choy), rhubarb, smoothie blend, cauliflower, pointed cabbage, cabbage, black Spanish radish, garlic, iceberg lettuce, baby romaine, SalaRico, lettuce blend, lamb's lettuce, rocket, round lettuce, chicory, Veroma lettuce blend, radicchio, romaine lettuce, spinach, leaf lettuce, SalaFleur, Picco lettuce blend
CERTIFICATIONS:
QS level wholesale/agencies, eco-certificate according to EC regulation
No. 834/2007, regional products standard "Regionalfenster"
CONTACT:
Erzeugerorganisation für Obst und Gemüse Mecklenburger Ernte GmbH
Wölzower Weg 7
19243 Wittenburg
Phone +49 (0)38852/ 6800
Fax +49 (0)38852/ 68070
E-Mail: info@eo-gmbh.de
Website: www.eo-gmbh.de
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INTRODUCTION:
Member establishments of Erzeugergroßmarkt Thüringen-Sachsen-Spreewald eG grow fresh fruit and vegetables for the national and international market in selected traditional cultivation areas in two European countries. These countries are Germany and Italy. As your supplier of fruit and vegetables we offer fresh, tasty, and healthy products from outdoor cultivation on an area of about 1,500 ha and greenhouse cultivation on an area of about 40 ha. Our production is based on respecting ecological balance in consideration of preserving and caring for our nature as well as producing high-quality and healthy fresh produce. We guarantee a sales volume of our own production of about 36,000 t a year in order to supply the national and international market.
HERBS:
Mint, sage, basil, rosmary, thyme, marjoram, oregano, stevia, melissa, olive herb, wild herbs (rocket, dock, yarrow, ribwort, chickweed, cress, clover, Bronze fennel), edible flowers
FRUIT:
Melons, strawberries, blackberries
VEGETABLES:
Cucumbers, broccoli, savoy cabbage, kohlrabi, pointed cabbage, red cabbage, Chinese leaves, (white) cabbage, courgettes / zucchini, aubergines / eggplants, cauliflower, Brussels sprouts, tomatoes
CERTIFICATIONS:
QS Systems, IFS; regional products standard "Regionalfenster"
CONTACT:
Erzeugergroßmarkt Thüringen-Sachsen-Spreewald eG
Stadtrodaer Str. 1
07646 Laasdorf (Thüringen)
Fax +49 (0)36428/ 69816
E-Mail: info@egm-eg.de
Website: www.egm-eg.de
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INTRODUCTION:
Franken-Gemüse Knoblauchsland eG is located between the three cities of Nuremberg, Fürth, and Erlangen. Its member establishments are situated throughout Bavaria. The main focus lies on products from greenhouse cultivation and covered growing areas, which have continuously developed over recent years. Thus, apart from tomatoes, cucumbers, and peppers, the range of products also includes lettuces from hydroponic cultivation. Outdoor cultivation focuses mainly on leek and lettuces.
HERBS:
Cut herbs, (basil, mint, parsley, chives), organic potted herbs
FRUIT:
Sweet cherries, European plums, strawberries
VEGETABLES:
Aubergines / eggplants, cucumbers (baby cucumbers, snack cucumbers, slicing cucumbers), leek, multicolor lettuces, peppers (bell peppers, pointed peppers, baby peppers, red peppers / chillies), lettuces (varieties in various colors, lettuce hearts, iceberg lettuce, rocket, lamb's lettuce), tomatoes (vine tomatoes, Ardiles, Juanita, beef tomatoes, Idolini, Brioso, Tastino, etc.)
CERTIFICATIONS:
IFS, QS, BCS Organic, Qualität aus Bayern (Bavarian quality certification)
COMMENTS:
Products from greenhouses only
CONTACT:
Franken-Gemüse Knoblauchsland eG.
Raiffeisenstraße 200
90427 Nürnberg
Phone +49 (0)911/ 934830
Fax +49 (0)911/ 9348320
E-Mail: info@franken-gemuese.de
Website: www.franken-gemuese.de
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INTRODUCTION:
Gartenbauzentrale eG in Papenburg is a medium-sized marketing cooperative for herbs, cucumbers, tomatoes, and ornamental plants. It commands a modern administration and logistics center with about 180 employees. From Papenburg Gartenbauzentrale eG distributes products throughout Germany and Europe. Our diverse range of potted and cut herbs available throughout the year makes us market leader in Germany and a successful trading partner for food retailers throughout Europe.
HERBS:
Culinary herbs (basil, parsley, chives, coriander, lovage, melissa, chervil, woodruff...), perennial herbs (e. g. rosemary, thyme, sage, mint, oregano, marjoram...)
Cut herbs, organic herbs
FRUIT:
Strawberries
VEGETABLES:
Tomatoes (cherry vine tomatoes, trusses of tomatoes, vine tomatoes, cherry date tomatoes, cherry tomatoes), Baby cucumbers, cucumbers, carrots, bell peppers
POTTED PLANTS:
Garden and balcony plants (e. g. fuchsias, geraniums, primroses, pansies), ornamental plants, organic vegetable seedlings (e. g. tomatoes, courgettes / zucchini, aubergines, peppers)
CERTIFICATIONS:
IFS Logistics, QS, Regionalfenster
Global G.A.P., Bioland
CONTACT:
Gartenbauzentrale eG
Schulze-Delitzsch-Str. 10
26871 Papenburg
Phone +49 (0)4961/ 801150
Fax +49 (0)4961/ 801905
E-Mail: andreas.brinker@gartenbauzentrale.de
Website: www.gartenbauzentrale.de
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INTRODUCTION:
Gartenbauzentrale Main-Donau eG is a self-marketing, intermediary producer cooperative. Throughout the whole year, Gartenbauzentrale Main-Donau eG trades in appropriately stored fresh vegetables from the region for the region in accordance with their guiding principle "crisp, fresh, Bavarian."
HERBS:
Organic cress, chives
VEGETABLES:
Lettuces, chicory, iceberg lettuce, carrots, cabbages (white / red / pointed / savoy), butterhead lettuce, parsley roots, cucumbers, kohlrabi, Chinese leaves, parsnips, leek, radish, tomatoes, beetroot, celeriac, courgettes / zucchinis, cauliflower
CERTIFICATIONS:
QS, Geprüfte Qualität Bayern (Bavarian quality certification), IFS, organic, regional products standard "Regionalfenster," Qualität aus Franken (Franconian quality certification)
CONTACT:
Gartenbauzentrale Main-Donau eG
Standort Gundelfingen
Bächinger Str. 75
89423 Gundelfingen
Phone +49 (0)9073/ 950300
Fax +49 (0)9073/ 950322
E-Mail: info@gbz-main-donau.de
Website: www.gbz-main-donau.de
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INTRODUCTION:
On a total area of 15,000 ha we produce more than 250,000 t of fruit and vegetables a year - and rising. While our producers take care of cultivation, we take care of transportation, storage, sales, and distribution of our products. It is speed and quality that are the most important factors. Computer-based control and regulatory processes ensure efficient operations. Additionally, every step on the journey from the field into the shelf becomes traceable.
HERBS:
Wild garlic, dill, coriander, mint
FRUIT:
Apples, apricots, pears, strawberries, raspberries, sweet cherries, European plums
VEGETABLES:
Asparagus, beetroot, black salsify, broccoli, butterhead lettuce, carrots, cauliflower, celeriac, celery, chard, chicory, Chinese leaves, courgettes / zucchini, cucumbers, curly endive / frisée, endive, fennel, green asparagus, greens, iceberg lettuce, kale, kohlrabi, lamb's lettuce, leaf lettuce, leek, Lollo bionda / rosso, May turnips, onions, onions (bunch),parsley roots, parsley, parsnips, peas, pointed cabbage, pumpkins, radicchio, radishes, red cabbage, rhubarb, rocket, romaine / baby romaine, rutabagas / swedes, Salanova red / green, savoy cabbage, scarole red / green, spinach, stevia, sweetcorn, tomatoes, cabbage (white), turnips (various varieties)
CERTIFICATIONS:
IFS, QS, organic, regional products standard "Regionalfenster"
CONTACT:
Pfalzmarkt für Obst und Gemüse eG
Neustadter Str. 100
67112 Mutterstadt
Phone +49 (0)6231/ 408203
Fax +49 (0)6231/ 40877203
E-Mail: info@pfalzmarkt.de
Website: www.pfalzmarkt.de
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HERBS:
Parsley
FRUIT:
Apples
VEGETABLES:
Aubergines/eggplants, broccoli, (bell) peppers, rhubarb, lettuce, tomatoes, onions
CERTIFICATIONS:
IFS, QS
CONTACT:
Plug Verpackungs- GmbH
Marktweg 65
50354 Hürth
Phone +49 (0)2233/ 4028 0
Fax +49 (0)2233/ 4028220
E-Mail: info@plug-verpackung.de
Website: www.plug-verpackung.de
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INTRODUCTION:
Reichenau-Gemüse-Vertriebs eG is a marketing organization of Erzeugergemeinschaft Reichenau-Gemüse eG. It distributes around 14,000 fresh vegetables from the island Reichenau in Lake Constance and the close mainland. The main focus lies on fruit vegetable crops such as cucumbers, tomatoes, and peppers.
HERBS:
Various organic herbs: rocket, basil, parsley, rosemary, mint, lovage, dill, thyme, tarragon, chervil
VEGETABLES:
Aubergines / eggplants, various types of cucumbers (cucumbers, baby cucumbers, cucumbers from outdoor cultivation, organic cucumbers), various types of peppers, lettuces (red oak leaf, green oak leaf, Noviata, Lollo bionda, Lollo rosso, lettuce blends, butterhead lettuce, red butterhead lettuce, Salanova, lamb's lettuce, various organic lettuces, organic leaf lettuce), varieties of tomatoes (in bulk, trusses of tomatoes, cherry tomatoes, trusses of plum tomatoes, organic tomato varieties etc.), fennel, organic fennel, kohlrabi, organic kohlrabi, purslane, red peppers / chillies, radishes, daikon / white radish, red cabbage, celeriac, celery, organic spinach, organic sweet potatoes, white cabbage, cauliflower
CERTIFICATIONS:
IFS, protected geographical indication for cucumbers, lettuces, lamb's lettuce, and tomatoes, Bioland certification, designation of origin and quality, regional products standard "Regionalfenster," QS, QS G.A.P.
CONTACT:
Reichenau-Gemüse-Vertriebs eG
Marktstr. 1
78479 Insel Reichenau
Phone +49 (0)7534/ 920070
Fax +49 (0)7534/ 920020
E-Mail: info@reichenaugemuese.de
Website: www.reichenaugemuese.de
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INTRODUCTION:
Walter Pott GmbH bundles current standards of an independent trading company and service provider in produce wholesale. The company has developed from a specialist in banana trade into a provider of a broad range of fruit and vegetables, which offers its customers services along the entire value chain. State-of-the-art capacities for ripening processes as well as an efficient packing station for nets, fresh bags, foodtainers, and flowpack packaging enable individual packaging solutions according to the demands of our customers. Specialized fresh produce logistics complement our range of services.
Herbs:
Potted herbs, ginger
FRUIT:
Bananas, strawberries, grapes, pears, mangos, pomegranates, pineapples, apricots, blackberries, cherries, plums, European plums
VEGETABLES:
Onions, tomatoes, cucumbers, peppers, bush beans, green beans, butterhead lettuce, iceberg lettuce, carrots, broccoli, cauliflower, Chinese leaves, scallions/spring onions/green, onions, pumpkin, leek, radishes, rocket
CERTIFICATIONS:
IFS, QS, organic, fair trade, regional products standard "Regionalfenster," DIN EN ISO 50001
CONTACT:
Walter Pott GmbH
Stauffenbergstraße 17
51379 Leverkusen
Tel.: +49 (0)2171 7007-31
E-Mail: info@walterpott.de
Website: www.walterpott.de
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